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Loc Ha has 3 more products achieving 3-star OCOP

Việt NamViệt Nam05/01/2024

Implementing the One Commune One Product program, Loc Ha district ( Ha Tinh ) has 3 more products evaluated and ranked as 3-star OCOP in the second phase of 2023.

Loc Ha has 3 more products achieving 3-star OCOP

Huong Quy pork roll product has just been recognized as a 3-star OCOP product.

Recently, the Council for Evaluation, Scoring and Classification of OCOP Products of Loc Ha district has just issued a decision to recognize 3 products meeting 3-star OCOP standards in the second phase of 2023.

The recognized products include: Huong Quy ham from the ham production facility of Mr. Nguyen Van Quy (Quang Trung village, Thinh Loc commune); Ngoc Tich fish sauce from the seafood processing facility of Mr. Nguyen Van Thang (Long Hai village, Thach Kim commune); Van Tho fish sauce from the seafood processing facility of Ms. Tran Thi Van (Lien Tan village, Thach Kim commune).

Loc Ha has 3 more products achieving 3-star OCOP

Ngoc Tich fish sauce product has just been recognized as meeting 3-star OCOP standards.

Previously, at the end of May 2023, the Council for Evaluation, Scoring and Classification of OCOP Products of Loc Ha District also issued a decision to recognize 2 OCOP products meeting 3-star standards in the first phase of 2023 (Lang Xua Shrimp Paste and Thanh Tuan Sim Sticky Rice Wine). Thus, up to now, Loc Ha District has 16 products meeting 3-star OCOP standards.

To have more 3-star OCOP products, the Office of Coordination for New Rural Development Construction in Loc Ha district has coordinated with functional departments and local authorities to focus on propaganda, encouragement, consultation and support for potential production establishments in the area.

Facilities with qualified products in 2023 have also been given the most favorable conditions in terms of premises, procedures, support policies, production process development and assistance in accessing markets, product consumption, brand promotion, etc.

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