Check out 5 typical dishes in Philippine culinary culture that will make you addicted

Filipino culinary culture is not only diverse but also rich and reflects the national identity. Over the centuries, this cuisine has created typical dishes that evoke the flavors of home and captivate the heart. Among them, there are five dishes that are considered symbols, not only will explode the taste buds but also will surely make you addicted.

Isaw Grilled Chicken: Street Food That Reminisces About Hometown Taste

In the bustling atmosphere of the culinary streets in the Philippines, Isaw grilled chicken is not only a dish but also a part of street culture. From chicken gizzards, chicken feet, wings, heads are all cleaned then skewered and grilled over hot coals. The delicious, crispy, fatty aroma makes many diners unable to ignore. You can enjoy it with cool sour sauce and vinegar.

Mami Noodles: A harmonious combination of noodles and delicious beef

Mami noodles is a traditional dish influenced by Chinese cuisine, but has been transformed and developed in a unique way in the culinary culture of the Philippines. Noodles are made from the best wheat flour, sweet and rich bone broth, combined with special traditional meats and spices to create a popular, delicious and cheap specialty dish that you must try once when traveling to the Philippines, otherwise you will regret it.

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Adobo: A Traditional Filipino Flavor

Adobo is a typical braised meat dish of the Philippines. Although this dish originated from Spain, it is very popular among tourists in the Philippines. This dish is made from chicken or pork marinated in garlic and soy sauce for several hours, then stewed in a mixture of vinegar, bay leaves, black pepper and some other traditional spices. It is usually served with white rice and some fresh vegetables.

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Halo Halo: A fusion of flavors and colors

Halo Halo, one of the typical and famous snacks that cannot be missed when coming to the Philippines. Similar to Vietnamese mixed fruit or Korean bingsu, this dish is a delicious combination of many ingredients, from jackfruit, sapodilla to red beans, green beans and even sweet potatoes and purple yams. With its delicious flavor and rich ingredients, a cup of Halo Halo is enough to satisfy any diner.

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Tuna: Unique Seafood Flavor

Tuna is one of the famous culinary specialties of the Philippines. Not only is it a delicious dish, but it is also a symbol of the vast ocean that this country possesses. Diverse processing styles, from grilling, soup to raw tuna salad, bring great flavor and full of nutrients. Enjoying tuna, visitors not only enjoy the delicious taste but also enjoy the experience of culture and coastal life of the Philippines.

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With its rich and diverse flavors, Filipino cuisine has won the hearts of many diners around the world . From savory street food like Isaw grilled chicken to refreshing desserts like Halo Halo, each dish is a journey to explore the culture and exquisite flavors of this country. Surely, when enjoying these dishes, you will not be able to help but be addicted.

Source: https://thanhnien.vn/thoi-trang-tre/diem-danh-5-mon-an-dac-trung-trong-van-hoa-am-thuc-philippines-lam-ban-de-ghien-185240222134727466.htm