As of July 2025, the whole province has a total of 604 OCOP products from 3 to 5 stars (of which 553 products are 3 stars, 49 products are 4 stars and 2 products are 5 stars).
Representatives of professional agencies participating in the evaluation of OCOP products in 2025.
By industry group, OCOP products mainly focus on food (with 479 products), followed by beverages (41 products), medicinal herbs and medicinal products (26 products), handicrafts (36 products), tourism (20 products) and ornamental plants (2 products). OCOP products are widely distributed in localities in the province.
Some products participating in OCOP evaluation and classification in 2025.
Many products have affirmed their position in the market and are available in stores, supermarket chains, and large commercial centers nationwide such as Suoi Giang Shan Tuyet tea, Muong Lo Seng Cu rice, Tran Yen Bat Tien tea, Gioi Phien vermicelli; Sa Pa salmon floss, smoked Sa Pa salmon, Sa Pa Artichoke tea bags, Muong Vi Seng Cu rice, Manh Huong turmeric starch, etc.
Many OCOP products are widely consumed in the market.
Currently, the whole province has 304 entities participating in the production and trading of OCOP products, including: 148 cooperatives, 102 households, 39 enterprises and 15 cooperative groups.
Notably, there are 117 subjects represented by women and 105 subjects are ethnic minorities. This shows the diversity and high community spirit in developing OCOP products locally.
The fact that OCOP products are constantly improving in quantity and quality shows the program's real effectiveness in exploiting local advantages, developing sustainable rural economy associated with new rural construction, contributing to increasing people's income.
Source: https://baolaocai.vn/lao-cai-them-62-san-pham-moi-duoc-cong-nhan-dat-ocop-nam-2025-post649457.html
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