Tea has naturally entered the Vietnamese consciousness for generations. Brewing a pot of tea with a refreshing, rustic aroma and taking the time to enjoy it early in the morning or after each meal has become a habit, an essential need in the lives of many people, or more deeply, the culture of the Vietnamese people. The land considered the "cradle" of delicious and famous tea products is Thai Nguyen , with a tea brand that has become famous both domestically and internationally.
Thai Nguyen is a semi-mountainous land, nature has cleverly created an ecological area very suitable for tea trees, known as "The first famous tea". Leaning on the Tam Dao range, Thai Nguyen tea hills fully receive the early morning sunlight and the sun's radiation in the afternoon. The feralit soil and ancient alluvium with irrigation water from Cong River, Cau River, Nui Coc Lake, along with the long-standing planting and processing experience of the people have created a rich tea flavor, light astringency and sweet aftertaste. It is not without reason that if you want to enjoy tea properly, you must enjoy Thai Nguyen tea. Because, Thai Nguyen is a land that seems to be born to nurture tea trees, producing products with very unique flavors.
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