Attending were leaders of departments, units of the district, communes and representatives of enterprises and business households with recognized products.
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| Conference scene |
The products recognized this time are very diverse, from fresh agricultural products to processed products, creating a sustainable value chain for the local economy .
Some typical products include: fresh Phu Thinh shiitake mushrooms, dried Phu Thinh shiitake mushrooms, fresh Phu Thinh oyster mushrooms of Hai Minh Phu Production, Trade, Service and Transportation Company Limited in Lien Nghia town; Cordyceps fog rice wine of Cordyceps Company Limited, Binh Thanh commune; fresh mulberry fruit of Pham Thanh Nghia household, Hiep Thanh commune; freeze-dried Cordyceps, Cordyceps soaked in honey, Cordyceps wine, Four-flavor Cordyceps tea of Tam Phuc Lam Dong Mushroom Company Limited in Lien Nghia town; dried passion fruit, dried sweet potato, dried tomato of Da Lat Natural Food Processing Joint Stock Company in Phu Hoi commune; dried pineapple, dried passion fruit of Ngo Mai Hoa Production, Trade and Service Company Limited in Lien Nghia town; Crispy dried sweet potatoes with seaweed flavor, crispy dried sweet potatoes with baked beef flavor, crispy dried sweet potatoes with matcha and brown sugar flavor, crispy dried sweet potatoes with spicy cheese flavor, crispy dried sweet potatoes with wasabi flavor, crispy dried sweet potatoes with grilled shrimp flavor of Vien Son Joint Stock Company, Lien Hiep Commune; Rin coffee of Bui Anh Tuan business household, Da Loan Commune; Tryvat 49 wine of Da Lat Food Import Export Company Limited - Kho Bai, Phu Hoi Commune.
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| Awarding certificates to OCOP products |
Recognizing OCOP products not only helps increase commercial value but also contributes to promoting rural economic development, motivating local people and businesses to continue investing in quality and brand.
Source: https://baolamdong.vn/kinh-te/202506/duc-trong-trao-giay-chung-nhan-22-san-pham-ocop-9a3122d/
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