Through the “ Culinary Destination” activity, the commune has created conditions for over 50 restaurants and individuals to sell street food, ethnic dishes and local products to introduce to the people and tourists.
In addition, the commune also Organize experiential spaces and folk games of ethnic groups such as: Bamboo bridge; stilt walking; dragon egg incubation; pa pao throwing; blindfolded drumming...
The event, which falls on the occasion of the holiday, aims to stimulate local tourism , gradually create new tourism products, attract tourists, contribute to promoting traditional cultural beauty, and enrich people's spiritual life.
Source: https://baosonla.vn/van-hoa-xa-hoi/phu-yen-to-chuc-cac-hoat-dong-mung-tet-doc-lap-auNcqVrNR.html
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